Thurs. Sept. 15, 2022: Harvests and Marigolds

image courtesy of yganeshbabu via pixabay.com

Thursday, September 15, 2022

Third Quarter Waning Moon in Taurus

Pluto, Saturn, Neptune, Chiron, Jupiter, Uranus, Mercury Retrograde

Celtic Tree Month of Vine

Sunny and cooler

The morning glories finally bloomed, just before my friends arrived for their visit. Finally! Really pretty, too.

The marigolds are blooming – well, the ones where the squirrels didn’t eat the blooms.

The night blooming jasmine is starting to bloom, too!

We’ve used the last of the lettuce. That did well.

I’m giving up on the tomatoes and yanking them out. The plants never grew beyond shoots. It’s time to harvest the rest of the basil and make pesto. The chives are just about done. The rosemary gave up (I’m so tired of it acting like an annual). The parsley still has some life in it, thank goodness.

Slowly, we are putting plants to bed, and we’ll start bringing in some of the ones that need more warmth as things cool down.

While this season was disappointing, I learned a lot, and hopefully, I can apply it well next year.

I want the hummingbirds to be happy next year, so I’m going to grow flowers out on the back balcony that they’ll like. I’m even thinking about growing some Angel’s Trumpet (datura). Since the balcony is up on the second level, random people won’t mess with it to get poisoned, and the flowers are so pretty. We’ll see.

I need to update this season’s garden journal and then do an assessment. That way, I can plan for next year. I need to get a bigger binder. The plan is to keep that season’s notes in the smaller binder, and put the previous season’s notes in the big binder, with yearly dividers, so I can go back and see what worked and what didn’t.

Now that we have to factor climate change into every evaluation, too, that will also make a difference.

How’s your harvest coming?

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Thurs. June 2, 2022: Deep in Growth Season

image courtesy of Ulrike Leon via pixabay.com

Thursday, June 2, 2022

1st Quarter Waxing Moon in Gemini

Pluto & Mercury Retrograde

Cloudy and mild

We’re definitely in growing season now. Even some of the plants that initially hung back: lemon balm, marine heliotrope, columbine – are doing better. The dahlias are growing like crazy, as are the hollyhocks. Only one pumpkin vine is still alive, but it’s growing well.

The nasturtiums are still very unhappy, and the moonflowers aren’t doing well, either. The new batch of morning glories are better, but still nowhere near as strong as they were down on Cape.

I’ll have to repot a few plants who are outgrowing their original small pots. Even the night-blooming jasmine, who’s only been around for a few weeks, will need a bigger pot soon. But I have a special pot saved, just for her!

The basil, chives, parsley, cilantro, and lettuce are doing well, and I’m using them as often as possible.

The trip to Hancock Shaker Village on Tuesday included wandering around their medicinal garden. Seeing that comfrey, coltsfoot, horehound, and calendula do well in this region means I can try growing them next spring. I always kept them in my stillroom, because I use them for various cough blends and/or poultices or salves.

The Farmer’s Market starts up weekly this coming Saturday, and I am so excited. I can’t wait to create menus each week based on what’s fresh at the market.

Everyone in the neighborhood is fixing up their little patch of porch and/or green, and it’s a delight to walk around and see how creative people are.

How are things going in your neck of the woods, sea, or meadows?